Meat and animal by-products (pieces not less than 63%), fish and fish by-products not less than 4% (pieces not less than 17%), cereals, vegetables 2.5%, minerals, extracts of vegetable proteins.
Meat and animal by-products (pieces not less than 63%), fish and fish by-products not less than 4% (pieces not less than 17%), cereals, vegetables 2.5%, minerals, extracts of vegetable proteins.