Grains, meat and animal products, plant products, oils and fats, minerals, fish and fish by-products (including 4% tuna in brown granules*), extracts of vegetable proteins, sugar, vegetables (including 0.5% dried carrots (equivalent to 4% carrots) in orange granules and 1% dried peas (equivalent to 4% peas) in green granules*), yeast. *Brown granules typically constitute 70% of the product, while orange and green granules typically constitute evenly 8% each of the product.